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Our Menu

Menu

Enjoy our craft food selections made fresh every day from our state-of-the-art kitchen. Executive Chef Joe Caldelore is a graduate of the prestigious Culinary Institute of America and has 30 Years of Culinary Experience.

Starters

Pickle Fries photo

Pickle Fries

Fresh sliced, and fried to perfection in our special breading, served with our special house sauce.
Wings photo

Wings

$16.99/+
Jumbo wings fried, then grilled, tossed in your favorite sauce: Mild, hot, pineapple teriyaki, garlic parm, diablo, and our ghost house sauce | 10 Wings $16.99 | 20 Wings $25.99

Fried Calamari

Fresh calamari, golden fried, topped with fresh parmesan cheese and served with homemade marinara.

Oysters on the Half Shell

Fresh eastern shore oysters, served with cocktail sauce | Dozen or 1/2 dozen

Boneless Fingers

Freshly breaded to order and served with your choice of sauce: Honey mustard, mild, hot, pineapple teriyaki, diablo, and our ghost house sauce.

Peel and Eat Shrimp

Large 16-20 shrimp, steamed to perfection with veins removed, and easy to peel. Served with cocktail sauce and drawn butter | Half-pound or pound

From The Atlantic

Crab Cake Sandwich

Fresh jumbo crab, gluten-free, without the bread, no fillers, grilled to perfection, on a stout beer-infused bun, with lettuce tomato, and topped with a jalapeno bacon aioli.

The Biggest Catch

Fresh flounder, lightly breaded, and golden fried. Served on a stout beer-infused bun, with lettuce and tomato. Served with fresh-cut fries and homemade tartar sauce.
Fish Tacos photo

Fish Tacos

$15.99
Fresh grouper lightly breaded, golden fried, in a flour tortilla with apple slaw, fresh pico, and cheddar cheese, topped with homemade key lime sauce. Served with hushpuppies.

Crab Cake BALT

The BLT with a homemade jumbo lump crab cake, seared to perfection with guacamole, fresh cider bacon, lettuce and tomato.

Fried Flounder Dinner

Fresh flounder, lightly breaded in our homemade breading, golden fried, served with fresh-cut fries, hushpuppies, and fresh coleslaw. Served with our homemade tartar sauce.

Soup, Salads & Bowls

Caesar Salad

Fresh romaine, tossed in homemade dressing, topped with shredded parmesan cheese and garlic croutons | Add chicken ($4.99), shrimp ($6.99), tuna ($6.99), or calamari ($5.99)

Garden Salad

Fresh salad mix, with romaine, bibb, and radicchio, topped with onion, cucumber, shredded carrots, and tomato. Choice of dressing, honey mustard, Italian, balsamic, ranch, blue cheese, or oil and vinegar | Add chicken ($4.99), shrimp ($6.99), tuna ($6.99), or calamari ($5.99)

Grilled Octopus Bowl

Fresh-grilled octopus, served over jasmine rice and seaweed salad, topped with onions and tomatoes, with a smoked avocado dressing.

Poke Bowl

Fresh sushi-grade tuna, marinated, served over jasmine rice and seaweed salad, topped with cucumbers and tomatoes.

She Crab Soup

A regional favorite, this rich crab soup is similar to bisque and made with female crab, or she crab and served with a crab puff.

Burgers & Sandwiches

Served with fresh-cut fries

Pint Burger

8oz, freshly ground Angus burger, grilled to perfection, with lettuce and tomato, on a stout beer infused bun.

Pint Burger w/Cheese

8oz, freshly ground Angus burger, grilled to perfection, topped with cheddar cheese, with lettuce and tomato, on a stout beer-infused bun.

Crab Burger

Our AP burger, topped with a homemade crab cake and served on a toasted stout bun with lettuce, tomato, pickle.
Beer Burger photo

Beer Burger

8oz, freshly ground Angus burger, grilled to perfection, topped with homemade beer and bacon jam and smoked gouda cheese, with lettuce and tomato, on a stout beer infused bun.

Morning Burger

Same as AP Burger with bacon and a sunny side egg on top and our ghost apple aioli.
AP Club Sandwich photo

AP Club Sandwich

$15.99
Smoked Turkey, Honey roasted Ham, apple smoked bacon, arugula, tomatoes, and smoked spicy honey mustard on toasted wheat berry bread
AP Philly Cheesesteak photo

AP Philly Cheesesteak

$16.99
Freshly sliced tender steak, sautéed with peppers and onions topped with our homemade beer cheese sauce.

AP French Dip

Fresh shaved marinated ribeye, seared to perfection, topped with Swiss cheese and caramelized onions served with homemade au jus on a toasted hoagie roll.

AP Rueben Sandwich

Fresh braised corned beef, sour kraut, and 1000 island on toasted marble rye.

Pizza & Pasta

Additional toppings .50/each – pepperoni, sausage, ham, peppers, onions, tomatoes, black olives, cheddar cheese, ground beef, sweet peppers

Margherita Pizza

Traditional style, with fresh buffalo mozzarella, Roma tomatoes, fresh basil, and a balsamic drizzle.

Sausage Pizza

Fresh homemade marinara, topped with mozzarella cheese, and sausage.

Pepperoni Pizza

Fresh homemade marinara, topped with mozzarella cheese, and pepperoni.

Cheese Pizza

Fresh homemade marinara, topped with mozzarella cheese.

Deluxe Pizza

Fresh homemade marinara, topped with mozzarella cheese, pepperoni, sausage, ham, tomatoes, red onions, and black olives.

Shrimp and Sausage Pasta

Jumbo shrimp, andouille sausage, tomatoes, spinach, and mushrooms in a spicy marinara sauce, with garlic bread.
Shrimp & Crab Mac & Cheese photo

Shrimp & Crab Mac & Cheese

$21.99
Jumbo shrimp and crab tossed in our homemade mac and cheese, baked until golden.

Sides

Cole Slaw

Fresh cabbage, carrots, celery seed, in our homemade dressing.

Fresh Cut Fries

Fresh cut daily, golden fried and seasoned.

Hushpuppies

Homemade with cornmeal, fresh corn, and honey.

Sauce

Your choice of ranch, blue cheese, honey mustard, cocktail, tartar, guacamole, pico.
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